Gotli

Tangy, chatpata, and full of childhood nostalgia.

Gruham’s Gotli is a fun and flavourful mukhwas made from dried mango seeds, seasoned with a bold mix of salt and traditional masala. A much-loved Gujarati favourite, this tangy and spiced treat is known for its digestive benefits and lip-smacking taste — perfect after meals or as a nostalgic in-between snack.

Chewy, chatpata, and packed with bold flavour, Gotli is a throwback to simpler times — prepared at home, without any artificial flavours or preservatives.

Why Choose Gruham’s Gotli?

• Made from Real Mango Seeds: Sun-dried and seasoned with care.
  
• Bold, Tangy Flavour: Traditional masala mix that awakens the palate.
  
• Naturally Digestive: Aids digestion and freshens the mouth.
  
• No Preservatives or Colours: Clean, honest ingredients — just like at home.
  
• Freshly Packed After Order: Each batch is prepared in small quantities to retain freshness and flavour.

A Note from Our Kitchen to Yours

For Bela Patel, Gotli isn’t just a snack — it’s a memory. A post-lunch treat from childhood, passed from grandmother’s spice box to the family dining table. At Gruham, we honour that legacy by handcrafting our Gotli the same way — simple, chatpata, and always with love.

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Bring back the flavour of your roots with Gruham’s Gotli — a tangy, masala-coated delight made for snacking, sharing, and remembering.