White Sesame Seeds

Gruham’s White Sesame Seeds are lightly roasted and salted — a crunchy, calcium-rich snack that blends taste and tradition effortlessly.

💪 Power of Dry Fruits 🍬 Naturally Sweetened
🧈 Desi Ghee Goodness 🚫 No Refined Sugar
🌿 Preservative Free
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Original price was: ₹150.00.Current price is: ₹99.00.

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Traditional. Nutritious. Packed with crunch and calcium.

Gruham’s White Sesame Seeds are lightly roasted and seasoned with salt, bringing out their natural nuttiness and delicate crunch. A time-honoured ingredient in Indian kitchens, sesame seeds are a rich source of calcium, iron, fiber, and healthy fats — making them a simple yet powerful addition to your everyday meals or snacks.

Perfect for mindful munching or sprinkling over your dishes, these seeds are handcrafted in small batches with no preservatives — just purity, simplicity, and tradition in every spoonful.

Why Choose Gruham’s White Sesame Seeds?

  • Rich in Calcium & Iron: Supports bone health, immunity, and overall wellness.
  • Lightly Roasted: Brings out flavour and texture without compromising nutrition.
  • Clean Ingredients: Just sesame seeds and salt — no preservatives or additives.
  • Versatile & Everyday Friendly: Enjoy as a snack or topping on meals and bakes.
  • Freshly Prepared After Order: Roasted and packed only after your order for peak freshness.

A Note from Our Kitchen to Yours

In traditional Indian homes, white sesame seeds are more than just an ingredient — they’re part of seasonal rituals, winter snacks, and family favourites. At Gruham, Bela Patel roasts and prepares them just as they’ve been made for generations — simple, honest, and wholesome.

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Nourishment doesn’t have to be complicated. Add Gruham’s White Sesame Seeds to your pantry today for a crisp, calcium-rich snack that’s rooted in tradition.

Weight: 125g | 250g
Shelf Life: 2 months
Storage: Keep in a cool, dry place in an airtight container. Avoid moisture.

White Sesame Seeds, Salt

Eat a spoonful as a snack, or sprinkle over salads, vegetables, yogurt, rice, khichdi, or even baked goods for a nutty, nutritious boost.

1. What ingredients are used in Gruham’s Churma Ladoo?
Our Churma Ladoo is made from wheat flour, jaggery, ghee, cardamom, and poppy seeds. Each ladoo is freshly prepared at home once we receive your order.


2. Is Churma Ladoo suitable for all age groups?
Absolutely! Our ladoos are made with nourishing ingredients and no preservatives, making them a wholesome treat for everyone from kids to grandparents.


3. Is the Churma Ladoo gluten-free?
No, since it’s made with wheat flour, it contains gluten.


4. What does Churma Ladoo taste like?
Our Churma Ladoo has a soft, melt-in-your-mouth texture with a warm nutty aroma, the depth of jaggery, and the rich undertones of cardamom and ghee. Every bite is rich, comforting, and full of festive joy.


5. Can I store or carry it while travelling?
Yes! Our ladoos have a good shelf life at room temperature and are travel-friendly. Just store them in an airtight container and keep away from moisture.


6. Can I order Gruham’s Churma Ladoo for international delivery?
Yes, but please let us know in advance if you’re ordering for delivery outside India. As poppy seeds are not allowed in some countries, we can prepare a special version without them.


7. Why is it made only after placing an order?
Because we believe in delivering fresh, pure, home-made goodness! We begin preparing your Churma Ladoo only after your order is placed, ensuring maximum freshness and a personalized touch in every batch.

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